Roasted Ranch Potatoes

Roasted Ranch Potatoes are absolutely amazing and I have to give my husband all the credit. I wanted butter and parsley potatoes with dinner and he wanted roasted, so we compromised (sort of). We decided on Roasted Potatoes with parsley which quickly morphed into a new recipe. Check it out!

Note: I didn’t measure the herbs, I grabbed a few sprigs of each from my garden…sorry


Roasted Ranch Potatoes


  • Red Potatoes - 1 small bag or or about 8 medium potatoes
  • Hidden Valley Ranch Dips dry Packet
  • Parsley
  • Sage
  • Rosemary
  • Basil
  • Olive Oil


  1. Preheat Oven to 400
  2. Wash Potatoes
  3. Cut Potatoes into quarters and place in bowl
  4. In a food Processor or blender mix all herbs and Olive oil
  5. Pour over potatoes
  6. Mix in Ranch packet
  7. Place in single layer on a greased baking sheet
  8. Cook for 30-45 mins or until golden brown
  9. Enjoy!!!
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